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Dining on Silversea |
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Aboard the M/v Silver Wind Monte Carlo, Monaco Tuesday, August14, 2001 MENU The restaurffffffffffffant Cold Appetizers Cantaloupe Melon and Grapefruit Segments Raspberry and Refreshing Sweet Wine Warm Jumbo Prawns Salad with Marinated Vegetables, Arugula and Watercress Honey Ginger Dressing Chilled Fruit Cup with Calvados Hot
Appetizer From the
Tureen Fresh From
the Garden Main
Courses Roasted
Lamb Saddle with Artichoke-Garlic Thyme Stuffing Asian
Spiced Lacquered Chicken Breast Grilled
Black Angus Fillet Steak with Sautéed Forest Mushrooms Penne alla
Michelangelo Vegetarian
Dish Alternative
Menu Selection |
Cruiselite
Menu Monte Carlo, Monaco Tuesday, August 14, 2001
Cantaloupe
Melon and Grapefruit Slices |
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Terrace Cafe |
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Casual Lunches
or Dinners in the Terrace Cafe |
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Step into The restaurffffffffffffant and you know you've arrived for a very special dining experience. The restaurffffffffffffant is elegant, but not stuffy.
Signature Cuisine
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EMAIL US |
Speak directly with Luxury World Cruises for thoughtful recommendations, preferred rates, exclusive amenities and personal suite guidance.